Vev Vigano Tubo Espresso Maker

How to brew cappuccinos that will make you feel in Italy, in the comfort of your home and in less than 90 seconds!

  Gaggia Baby Twin Espresso Machine 
  • Dual heating system with boiler for brewing and a thermoblock for steaming
  • Brushed stainless steel housing
     
  • Touch ring control panel with programmable brewing buttons
  • Stainless steel Turbo-Frother attachment
  • Steam wand mounted on ball joint
  • Chrome-plated brass portafilter
  • Three-way solenoid valve
  • Active cup warmer
  • 60oz removable water reservoir
  • Powerful 15-bar pump
  • Pre-infusion cycle
        
  • Weight 18 lbs
       
  • Dimensions 15.7"H x 9.6"W x 10.4"D
       
  • Accessories include:
    • single, double, and ESE pod filter baskets
    • coffee tamper
    • 7g coffee measuring scoop

Gaggia Baby Twin
 

 

30-Day money-back guarantee
+
365 Days warranty

 

Isn’t it just great from time to time, to treat yourself or your friends with a fantastic cappuccino topped with cinnamon or cocoa?

But what happens when you have a basic espresso machine with only one boiler?

Do you cringe when your guests ask you cappuccinos, because you know it will take you AT LEAST 20 minutes to pull the shots and froth your milk?

Picture this.

You invite your friends to come over for dinner. From appetizers to entrées, food is mouth-watering, wine is excellent, your favorite music plays in background, conversations are fascinating…

Everything in the dining room is perfect!

Now it’s time for dessert, a rich triple-chocolate mousse, and you offer your guests an espresso or a cappuccino with that triple-delight.

Everybody knows you top your gorgeous cappuccinos with cinnamon, and everybody wants one.

You walk to your kitchen to make four cappuccinos. Your machine only has a single boiler, so you have to use the same boiler to brew first, and then froth your milk.

With only one boiler, your espresso machine CAN’T brew and steam quickly…

You can’t do both at the same time, or even one right after the other, because brewing temperature is lower than frothing temperature, and it takes time for water to heat up between the two.

Now, it wouldn’t make any sense to brew one espresso, heat water further to froth the milk, go back to brewing temperature, pull the 2nd shot, heat up again and froth milk… 4 times in a row.

Your friends might eat dessert, play a game and leave before you even come out of your kitchen…

Not to mention, the foam on top of the first completed cappuccino will begin to disappear like an Arctic iceberg before you even start the fourth one!

So you decide to start by making the 4 base espressos before frothing any milk.

Oh no! Having to warm the cups manually DOUBLES the time it takes to brew!

You’re standing in front of your espresso machine, waiting for the boiler to be ready, waiting for the light to come on…

Go!

You turn on the pump to run hot water in each of the cups, one at a time, stopping the pump between cups and letting the water heat again to make sure all cups are well warmed up.

Now your water tank is half empty and needs to be filled.

None of the four cups have coffee in it yet, just hot water for now… You have to move fast and be precise to brew four espressos.

But here’s the thing:

The first espresso that’s brewed stays on the counter and has time to cool down while waiting for its milk froth…

10 minutes later, all your espressos are sitting on the counter top, getting cold while waiting for their milk.

You switch your machine to steam mode, wait, wait again for the light and…

Go! You produce just enough foam to top two espressos.

It takes an extra 10 minutes to froth enough milk for everyone.

You top the espressos with the froth and a dash of cinnamon, and all four cappuccinos are now ready.

They look fantastic and you are proud of your cappuccinos, you’ve done a good job!

And it’s a shame because cappuccino is best enjoyed hot…

Who’s going to get the lukewarm cappuccino?

That’s an easy question. If you’re anything like me, you’ll sacrifice yourself and drink cold….

So you come back from the kitchen 20 minutes after you left, with four cappuccinos on the tray.

That’s when you realize you have no clue what they’re talking about, their chocolate mousse is long-gone, and they’re waiting for the drink you’re finally bringing to the table.

You obviously give your friends the freshest cappuccinos and keep the older two for you and your partner.

You pick up not quite where you left, but evening is young, and all in all, you stay up late and have a great time.

Introducing a fantastic machine that makes hot sensational cappuccino every single time and in just one fourth of the time!

The Gaggia “Baby Twin” espresso machine has a cup warming plate that eliminates the manual cup warming process, saving 33% of the time it takes you to prepare your cappuccino.

It also has 2 cup size presets for perfect consistency from one cappuccino to the next, also freeing your mind and hands from the task of stopping the machine before the cup is full.

But the BEST thing about the Gaggia Baby Twin is its dual heating system, a boiler and a thermoblock. One is dedicated to brewing espresso and the other one is for steam only, so there is no more waiting for the right temperature between the brewing and the steaming.

With the Gaggia “Baby Twin” espresso machine, making cappuccino becomes fast and easy!

This is a dream come true, to make a cappuccino and not have to wait after the espresso machine boiler to reach the right temperature to produce steam.

With this machine, you would have been able to enjoy dessert with your friends…

The Gaggia Baby Twin automatic espresso machine has all this, and is perfect to make one or many cappuccinos at the same time.

Specifications:

  • Dual heating system:  a boiler for brewing and a thermoblock for steaming or frothing milk
  • Espresso pod adapter:  works with the ESE coffee pods (ESE pods are available in a wide variety of coffee origins and blends and pods assortments are perfect for users who want to discover different coffees)
  • 2 programmable brew amounts/cup sizes:  pump automatically shuts off when the espresso is ready
  • Cup warming plate:  warms up your cup before brewing so your espresso stays hot instead of cooling down, losing its heat to your cup
  • Chrome-plated brass brew group and commercial portafilter:  consistent espresso shots time after time
  • Three-way valve:  grounds form a dry puck after brewing, meaning less mess and a quicker, easier clean up
  • Steam wand:  to froth milk for cappuccinos or steam it for lattes
  • 15-bar pump
  • Preinfusion function
  • Removable water reservoir
  • User-friendly electronic touch-ring control panel
  • Includes coffee tamper and coffee scoop

 

100% Satisfaction and 365-Day guarantee on the Gaggia Baby Twin, nothing less

When you will click on the order button, you will be taken to Amazon.com.

This trusted merchant comes ahead of its competitors for the quality of service before and after your purchase, and the simplicity of the online secured transaction.

They have a 30-day return policy on any unused products, and they insure everything they ship, so you’re sure to receive your Gaggia in top notch condition, or your money back!

You also get the Gaggia 365-year guarantee on the espresso machine.



  Gaggia Baby Twin Espresso Machine 
  • Dual heating system with boiler for brewing and a thermoblock for steaming
  • Brushed stainless steel housing
     
  • Touch ring control panel with programmable brewing buttons
  • Stainless steel Turbo-Frother attachment
  • Steam wand mounted on ball joint
  • Chrome-plated brass portafilter
  • Three-way solenoid valve
  • Active cup warmer
  • 60oz removable water reservoir
  • Powerful 15-bar pump
  • Pre-infusion cycle
        
  • Weight 18 lbs
       
  • Dimensions 15.7"H x 9.6"W x 10.4"D
       
  • Accessories include:
    • single, double, and ESE pod filter baskets
    • coffee tamper
    • 7g coffee measuring scoop

Gaggia Baby Twin

 

30-Day money-back guarantee
+
365 Days warranty

 
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